Black Bean & Hominy Succotash with Barbecued Portobello Mushrooms Here smoky-flavored grilled mushrooms are served over a black-bean-and-hominy succotash. Serve with: Cornbread and an avocado-and-tomato salad 6 servings Total Time: 40 minutes Ingredients 2 tablespoons canola oil 6 large portobello mushroom caps, gills removed (see Tip) 1 medium zucchini, cut in half lengthwise 1 small […]
Archive for the ‘BBQ’ Category
On the 6th day of BBQ, my sweet love made for me…
December 13, 2012On the 5th day of BBQ, my sweet love made for me…
December 13, 2012Oven-Barbecued Pork Chops Need a little summertime flavor in the winter? Try this swift recipe and enjoy a “barbecue” indoors. Make it a meal: Serve with coleslaw and cornbread. 4 servings Total Time: 30 minutes ngredients 1 1/2-1 3/4 pounds bone-in, 3/4-inch-thick pork rib chops, trimmed of fat 1/4 teaspoon salt 1/4 teaspoon freshly ground […]
On the 4th day of BBQ, my sweet love made for me…
December 13, 2012Smoky Corn & Black Bean Pizza The secret to a grilled pizza is having all your ingredients ready to go before you head out to the grill. Make it a meal: Toss the extra black beans, diced tomato and some avocado with prewashed salad greens and a tangy vinaigrette and dinner is on the table […]
On the 3rd day of BBQ, my sweet love made for me…
December 13, 2012Barbecued Chicken Burritos These burritos are something of a Tex-Mex wonder: tangy barbecue sauce, some roast chicken (or rotisserie chicken) and vegetables, all wrapped up in tortillas. 4 servings, 1 wrap each Total Time: 15 minutes Ingredients 1 2-pound roasted chicken, skin discarded, meat removed from bones and shredded (4 cups) 1/2 cup Gayle’s Chipotle […]
On the 2nd day of BBQ, my sweet love made for me…
December 13, 2012Barbecued Pork & Coleslaw Sandwiches Ingredients 3 tablespoons cider vinegar 4 teaspoons sugar 2 teaspoons canola oil 1 teaspoon Dijon mustard 1/4 teaspoon celery seeds 1/4 teaspoon mustard seeds 1 cup shredded green cabbage 1 cup shredded red cabbage 1 carrot, shredded Salt & freshly ground pepper to taste 1 cup Gayle’s Apple Cider Smoke […]
Kid Approved BBQ Recipes
September 7, 2011Gayle’s BBQ Sauces are great for back to school! You can make healthy tasty lunches and quick easy dinners with the help of Gayle’s gluten free, fat free, preservative free sauces! You can use Gayle’s BBQ as a dip for veggies, chicken strips, french fries… you can use Gayle’s as a delicious salad dressing, or […]
2nd & 3rd Place winners for Gayle’s Greatest Hot Dog Contest…
August 19, 2011Congratulations to our 2nd and 3rd place winners. We had so many great entries, it was hard to narrow it down! But here are a few good ones to try… 2nd Place Winner – The Pizza Dog, by Mike Uylaki You top the hot dog with tomato sauce, mozzarella cheese, and pancetta. This is […]
Gayle’s Greatest Hot Dog Contest 2011 – Enter to WIN!!!
July 22, 2011Gayle’s Greatest Hot Dog Recipe Contest July is National Hot Dog Month, and Gayle’s is celebrating again! Enter your original mouth watering Hot Dog creations for a chance to win a Weber Q 100 gas grill and a year’s supply of Gayle’s Sweet ‘N’ Sassy BBQ Sauces! Entries can have any amount or type […]
International Pizza Expo
March 17, 2011March 1 – 3, 2011: A Record-Breaking International Pizza Expo® Record Attendance: More Than 6,400 Attendees Gayle’s BBQ Sauces was there to represent!! We were talking to people about amazing BBQ Chicken Pizza, and BBQ Pulled Pork Pizza, sure to be the next HUGE HIT! Thank you to all who visited our booth.. We had a […]